Friday, 6 December 2013

Vegan 'Egg' Nog

I have never been a big fan of egg nog. Rum, yes. Nutmeg, yes. Festive drinks, Heck yes. The egg part of the nog has always creeped me out. 

I stumbled across a vegan egg nog recipe online (Linked below). It is super easy and tasty, provided that you like rum and nutmeg.

- 1 Frozen Banana
- 1/2 cup of non dairy milk (I used almond)
- Rum, to taste. (I used half a bottle ;))

Blend all ingredients in a blender, add ice if the banana isn't frozen enough or all that rum thinned it out. Ha! 

The picture isn't necessarily an accurate representation of the colour- it's in a caramel brown coloured glass and topped with nutmeg. But dang it's good!

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