I stumbled across a vegan egg nog recipe online (Linked below). It is super easy and tasty, provided that you like rum and nutmeg.
- 1 Frozen Banana
- 1/2 cup of non dairy milk (I used almond)
- Rum, to taste. (I used half a bottle ;))
Blend all ingredients in a blender, add ice if the banana isn't frozen enough or all that rum thinned it out. Ha!
The picture isn't necessarily an accurate representation of the colour- it's in a caramel brown coloured glass and topped with nutmeg. But dang it's good!